In the pastry class "Challenge the pastry chef! Making marzipan" on July 28, marzipan (a mixture of powdered almonds and sugar, which can be freely shaped like clay) is used to make animals and flowers. After the lecture, the chef will provide a children's plate and dessert.
On August 23, a cooking class "Experience the fun of cooking! Making sushi" was held, and we challenged to make beautifully colored sushi and meatballs with cheese with the chef. Even children who cook for the first time can experience the joy of cooking and eating the food they cook. After the lecture, you can sample it at the salon dining room, and you can take your food home with you.
Both are for children aged 4-12. The general participation fee is 8,500 yen for a group of one adult and one child. It takes about 2 hours and 30 minutes each. Apply from Salon Curinere Okura.