Cafe COMSA "Ripe Mango" Cake from Miyazaki Prefecture

Cafe COMSA Mango Fair

"Mango Fair" will be held at Cafe COMSA from May 17 to June 7.



Mangoes have a long history of cultivation, beginning in India in BC, and have since been cultivated in many parts of the world. The mango, with its distinctive aroma and rich sweetness, is a representative tropical fruit and is called one of the three most beautiful fruits in the world. In Japan, "fully ripe mangoes" from Miyazaki Prefecture, characterized by their melting sweetness and mellow aroma, are very popular during this season.

The "Mango Rose Cake," which combines Miyazaki's "fully ripe mangoes" with popular strawberries and mangoes, will be on sale for a limited time only. The "Fully Ripe Mango Cake" is produced in Miyazaki Prefecture.

Fully Ripe

Mango Cake

from Miyazaki Prefecture
Cafe COMSA "Ripe Mango" Cake from Miyazaki Prefecture

The cake is made from the richly sweet, melt-in-your-mouth "fully ripe mangoes" from Miyazaki Prefecture, which are in season at this time of year, and decorated with beautiful roses by the pastry chef, and is the quintessential cake of Cafe COMSA. You can enjoy the exquisite taste of the smooth mango, which can only be produced in Japan. The base of the cake is fromage blanc. The price is 2,100 yen (tax included per piece).

Mango and Strawberry Shortcake

Cafe COMSA Mango and Strawberry Shortcake

Mangoes with a mellow aroma and smooth texture are combined with luscious strawberries and beautifully decorated. This shortcake allows you to enjoy this popular fruit combination. Priced at 1,300 yen (tax included per piece).

Design and price differ for Ginza store.
Sales period, design, and price are subject to change depending on the availability of fruit and store location.