Morozov Easter Danish Cream Cheese Cake / Sakura & White Peach Jelly

Morozov will sell limited edition Easter sweets. The lineup is as follows. Some stores may not carry them.

Easter Danish Cream Cheese Cake

The long-selling Danish cream cheese cake baked by Morozov's traditional method is decorated with a cute rabbit in white chocolate powder. The richness of Danish cream cheese is enhanced by the exquisite lemon flavor, making this cheesecake simple yet full of flavor. It will be on sale until April 9. The price is 1.080 yen. The product will go on sale on April 1.

Sakura & White Peach J

elly: Peach jelly with a mild and deep flavor is layered with cherry jelly with a refreshing taste, and then topped with cherry dice jelly. This three-layer dessert is perfect for spring. The product will be on sale until early April. The price is 270 yen.


Morozoff's new menu item is sure to make you feel the spring season. Be sure to check it out!