KALDIo Original "Mocha Kilimanjaro Coffee Jelly

KALDIo Original

Mocha Kilimanjaro Coffee J

elly The thirteenth item in the "Coffee Jelly" series is the KALDIo Original "Mocha Kilimanjaro Coffee Jelly" sold by KALDIo Coffee Farm. The price is 297 yen per piece (tax included).

Mocha

Kilimanjaro Coffee Jelly "Mocha Kilimanjaro Coffee Jelly" is a gorgeous, sweet and refreshing jelly based on the very popular Ethiopian Mocha and Kilimanjaro. The smoky flavor of authentic roasted coffee is said to be enjoyable. The richness of the cream enhances the flavor. Contents: 205g (7.23oz).

KALDIo Original "Mocha Kilimanjaro Coffee Jelly
Mocha Kilimanjaro Coffee Jelly

Comes with coffee fresh and coffee sugar. The jelly has a distinct aroma, and the moment you open the package, the fragrant aroma spreads softly. Oh, wow! It's just like when you brew a cup of coffee.

KALDIo Original "Mocha Kilimanjaro Coffee Jelly

Personally, I was a bit pleased to see that when the jelly is placed in the container, a "milk pocket" (as I named it) is created. Because of the indentation, milk does not spill through the jelly. This is very convenient. It looks beautiful, and it's nice to be able to eat the jelly while mixing it with the milk.

KALDIo Original "Mocha Kilimanjaro Coffee Jelly

The coffee jelly itself is slightly sweet and has a clean aftertaste. The clear bitterness is pleasant. It has just the right amount of elasticity, and the smoothness is pleasant to the touch.

KALDIo Original "Mocha Kilimanjaro Coffee Jelly

The coffee freshness is thick and quite thick. It is also delicious! You can enjoy the richness of milk and a slight buttery mildness.

The addition of coffee sugar also adds sweetness and a crisp texture. Rather than pouring it all over at first, we recommend adding a little more to balance the flavors.

KALDIo Original "Mocha Kilimanjaro Coffee Jelly

At about 300 yen per piece, they may be pricey, but the taste and volume are both very satisfying! This is a coffee jelly to enjoy as a reward for a day of hard work.