LAWSON

"Daifuku like Yukimi-dakufuku" 7-pack I tried "Daifuku like Yukimi-dakufuku" sold by LAWSON, 88g (3.1oz) in a bag, priced at 218 yen (including tax).

Daifuku

like Yukimi-dakufuku "Daifuku like Yukimi-dakufuku" is ice cream wrapped in marshmallow and gyuuhi, and is the second appearance of "Daifuku like Yukimi-dakufuku" at Lawson, which was introduced in November 2022 and received a favorable reputation.


Not ice cream, but a room temperature treat! In order to reproduce "Yukimi-dakufuku," the product has been developed not only for its flavor, but also for its mochi flour, which is made in Japan, and for its cream, which is filled to the brim like the ice cream in Yukimi-dakufuku.


In order to make it taste like "Yukimi-dakufu," the taste of the cream is made to be similar to that of ice cream Yukimi-dakufu. The rice cake is also made in the same way as "Yukimi-dakufu" to make it glutinous, fluffy, and firm. Japanese rice cake flour is used, and the marshmallow is flavored with vanilla to have the same taste as the cream. The rice cake has a three-layered structure, with vanilla-flavored marshmallow inside the domestic rice cake, and vanilla-flavored cream wrapped inside the marshmallow.

The

first thing that surprised me was the softness of the rice cake. The first thing that surprised me was how soft the rice cake was! When you bite into it, it is soft and fluffy, and a mild and rich cream comes out from inside. The texture and taste are just like the "Yukimi-dakkoku" ice cream! This is an amazing reproduction!


It can be eaten as is or lightly cooled for a different taste. Fans of "Yukimi-dakkuhu" should check it out.