Starbucks New FrappéStarbucks' Valentine's season starts on January 18. The first "Fondant Chocolat Frappuccino" will be released.
Valentine's Day SeasonStarbucks will launch two new products for the 2023 Valentine's Day season in two phases to allow customers to enjoy chocolate to its fullest during this season. The first phase will feature chocolate beverages inspired by "fondant chocolat," which is a type of chocolate with a melt-in-your-mouth appeal.
This new Frappuccino is packed with the allure of chocolate. The Engeboku editorial staff tried it first!
Frappuccino"Fondant Chocolat Frappuccino" is a Frappuccino with the flavor of original gateau chocolate blended with dark mocha powder, milk and ice. The Frappuccino is poured over a thick layer of baked chocolate sauce at the bottom of the cup, allowing you to enjoy the melted chocolate texture of the fondant chocolate from the very first sip.
The whipped cream is topped with a gateau chocolate crumb and baked chocolate sauce. Even from the outside, one can feel the world of "fondant chocolat," making this drink a must-have for chocolate lovers.
Tall size only, 678 yen to-go/690 yen for in-store use, tax included. On sale from January 18 (Wed.) to February 14. The sale will end as soon as it runs out.
Thefirst thing that pops into your mouth when you suck on it through a straw is the rich baked chocolate sauce! It's thick, rich, and chocolatey! It's so luxurious!
The base is made by mixing gateau chocolate, dark mocha powder, milk, and ice, and the richness of the chocolate is different from the baked chocolate sauce.
After swallowing, the doughy texture of the gateau chocolat remains in the mouth, and combined with the baked chocolate sauce at the bottom of the cup, it tastes as if you are drinking fondant chocolat. This is a sweet to drink!
The generous amount of whipped topping is topped with fluffy gateau chocolate crumbs and baked chocolate sauce. You can scoop up just the whipped part and eat it too~! Chocolate, chocolate, chocolate from start to finish! This is a dreamy drink that allows you to enjoy chocolate to the fullest.
recommendedby the developer The following customizations are recommended by the developer.
Add caramel syrup (50 yen)
・ Add caramel sauce (topping) (free)
Chocolate and caramel go well together, and you can enjoy the dessert-like customization.
But if you can, we recommend enjoying your first cup as is! The new Starbucks Frapé "Fondant Chocolat Frappuccino" is a must-try for chocolate lovers. If you are interested, check it out as soon as possible!