Cafe de Crié New Menu: Chocolate Drinks and Desserts for Valentine's Day

"Melted Chocolate - 57% Cacao" and "Rich Gateau Chocolat - 57% Cacao", drinks and desserts using chocolate perfect for the Valentine's Day season, are now available at Cafe de Crié. Pasta with Smoked Bacon Mushroom Cream" will also be available at the same time.

The "Melting Chocolate

~57%

Cacao~" drink menu features hot chocolate made from a combination of 57% cacao chocolate and milk, topped with whipped topping and thinly shaved, melt-in-your-mouth chocolate. The melt-in-your-mouth texture is like raw chocolate, and you can enjoy the robust flavor of cacao.


The chocolate topping can be melted while drinking for an even richer taste. Priced at 490 yen (tax included), available from January 11.

The drink is made with 57% cacao chocolate and finished with milk.

Rich gateau chocolat - 57% cacao

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The dessert menu "Rich gateau chocolat - 57% cacao" is a rich gateau chocolat that contains three times as much chocolate as the standard "Belgian chocolate cake. It is made with 57% cacao chocolate, giving it a rich, robust cacao flavor.


The top surface is glazed with chocolate and topped with whipped topping and freeze-dried strawberries. We recommend pairing the rich flavor of the gateau chocolat with a deep, rich blend of coffee.

Price is 490 yen. 30 yen discount for drink set menu; available from January 11.

Pasta

Mushroom Cream with Smoked Bacon

This pasta dish is made with mushrooms and porcini, and focuses on the aroma and smoothness of mushrooms. Smoked bacon is added for extra flavor. For an additional 110 yen, you can also change to 50% off sugar fettuccine noodles with a chunky texture.


The price is 790 yen. 50 yen off the drink set menu, starting January 11.