New "Top Loin Katsu"

Signature Menu Item

to Become a Standard at Matsunoya Thickened Line of "Top Loin Katsu" Now Available at Matsunoya and Matsunoya The new thickened line of the juicy and flavorful signature menu item "Loose Katsu" will become a standard item on the menu.

Top

Loin Katsu Matsunoya's signature menu item, "loin katsu," has been increased in volume by 1.5 times and is now available as a standard item on the menu, available from 3 p.m. on Wednesday, December 21, 2022.

We have taken tonkatsu to an even higher level than before by pursuing a golden ratio that balances the flavor of the meat and the batter. Aged chilled pork is used for this crispy and savory dish, which stands out with its special fresh bread crumbs, making it Matsunoya's new signature dish. It is served with cabbage processed in-house to ensure freshness and safety (different for Hokkaido, Kyushu, Yamaguchi, and Okinawa prefectures).

An original sauce made from 12 spices and matured vegetables and fruits is also available. A wide variety of toppings are available, including three types of toppings, a combination set meal, and a bowl of rice.

Kami-Rose

Katsu set meal price: 690 yen

Kami-Rose Katsu set meal with grated ponzu sauce

price: 790 yen

Miso Kami-Rose Katsu set meal

price: 790 yen

Kami-Rose Katsu donburi

price: 730 yen

Kami-Rose Katsu & fried shrimp (1 or 2 pieces) set meal

price: 960 yen / 1,230 yen

Kami-Rose Katsu & fried chicken set meal

price: 960 yen

Kami-Rose Katsu & fried oyster

set meal price: 960 yen

Fried (2 pieces) set meal

price: 960 yen

Top loin

cutlet alone

price: 450 yen

Matsu loin cutlet set meal (Top loin cutlet + pork miso soup + oshinko)

price: 890 yen

* Miso soup is not included for To go. It can be purchased separately for 60 yen.
All prices include tax. Prices are the same for in-store and To go.
Some stores do not carry this item.