Saki Yoken's "Ekiben at Home Series Winter Limited Scallop Gohan

Bento" Saki Yoken will release "Ekiben at Home Series Winter Limited Scallop Gohan Bento" from December 1, 2022 to January 31, 2023, which will be available through mail order and at some roadside stores with freezing facilities. The price is 650 yen (tax included).

Scallops, kelp, carrots, and sanseri cooked in "scallop rice

" One of the frozen "ekiben at home" series developed to deliver Sakiyo-ken's ekiben nationwide, this lunchbox will be available again in 2022 as a lunchbox to savor the taste of winter.

The main dish is "scallop rice" cooked with kombu, carrots, and sanseri, and includes "teriyaki red fish" with fatty fish, "ganmodoki stew with black beans" with juicy ganmodoki kneaded with black beans, and the classic bite-size "traditional shiomai" featuring the flavor of Japanese pork and dried scallops from the Sea of Okhotsk. Ekiben" containing two pieces of "shiomai" can be enjoyed anywhere in Japan.

It is for frozen storage and can be cooked in a microwave oven. The shelf life is guaranteed to be 30 days from the date of manufacture.