MUJI is pleased to announce the release of five new jams and spreads that can be enjoyed at the dinner table every day. The new jams and spreads include "jam that makes the most of the ingredients," "marmalade that makes the most of the ingredients," and "an spread made with domestically produced azuki beans.

MUJI "Jams and marmalades that make the most of the ingredients

Jams and marmalades that make the most of their ingredients

MUJI New Jams

and Spreads MUJI is pleased to announce the release of five

new

jams and spreads that can be enjoyed at the dinner table every day. The new jams and spreads are: Strawberry & Raspberry Jam, Blueberry & Peach Jam, Orange & Lemon Marmalade, Koshi An Spread made with Japanese red beans, and Tsubuan An Spread made with Japanese azuki beans.

They will be available at stores nationwide and through the official online store from November 16.

MUJI "An Spread Made with Japanese Red Beans

An spread made with domestically grown azuki beans

Strawberry

& Raspberry Jam "Strawberry & Raspberry Jam" is made with granulated sugar, which enhances the flavor of the fruit. The jam brings out the moderate sweetness and tartness of both strawberries and raspberries. 150 g in volume, priced at 490 yen. The 150g (5.29oz) packet is priced at 490 yen (tax included, same as below).

Blueberry &

Peach

Jam "Blueberry & Peach Jam" is made with granulated sugar, which enhances the flavor of the fruit. The jam brings out the moderate sweetness and tartness of blueberries and peaches. 150 g in volume, priced at 490 yen. It contains 150g (5.29oz) and is priced at 490 yen.

Marmalade with the best ingredients: Orange &

Lemon

"Marmalade with the best ingredients: Orange & Lemon" is made with granulated sugar that brings out the flavor of the fruit. The marmalade brings out the moderate sweetness and acidity of both orange and lemon. 150g (5.29oz) in volume, priced at 490 yen. It contains 150 grams of marmalade and is priced at 490 yen.

Koshi

An Spread

made with Japanese Azuki Beans "Koshi An Spread made with Japanese Azuki Beans" is made with Hokkaido azuki beans for a fine, smooth texture. It can be used for both meals and snacks, such as toast and biscuits. It contains 155g (5.47oz) and is priced at 490 yen.

Soft red bean spread made with

domestically

produced azuki beans "Soft red bean spread made with domestically produced azuki beans" is also made with azuki beans produced in Hokkaido, and is designed to be enjoyed with a firm grain texture. It can be used for both meals and snacks, such as toast and biscuits. It contains 155g (5.47oz) and is priced at 490 yen.