Chateraise "Manmaruru Ringo Cake

Check out all the new sweets sold by Chateraise. They are "Manmaruru Ringo Cake," "Kintoki and Murasaki Imo Mont Blanc," "Nama Choco Daifuku in a Cup," and "Coarse Pounding Daifuku with Walnut Soy Sauce.

Manmaruru Ringo Cake

The bright red round apple motif is used to create a cute-looking cake that evokes the feeling of autumn harvests. It is an eye-catching and impactful product in the cake case. The softly baked sponge is covered with apple syrup and layered with sweet custard whipped cream. On top of that, a sweet apple mousse with sweet and sour apple jelly is placed, and wrapped in a sour apple napage. The savory almond cookie crunch and the sweet and sour apple mousse go well together. This cute cake is rounded like a real apple. The price is 360 yen (excluding tax).

Chateraise "Manmaruru Ringo Cake

Montblanc with Kintoki and Murasaki Imo

Montblanc is a sweet potato dessert with a colorful mixture of Kintoki sweet potato and Murasaki sweet potato cream. The slightly sweet silky sweet mousse is filled with sweet potato nectar, and to accentuate the texture, a generous amount of purple sweet potato cream and Kintoki sweet potato cream are squeezed on top. This Mont Blanc is a must-have for those who love sweet potatoes. The price is 360 yen.

Chateraise "Mont Blanc with Kintoki and Purple Sweet Potatoes

Nama Choco Daifuku in a cup

Soft and glutinous Yukihira dough made from domestic glutinous rice flour is used to wrap the raw chocolate, making it an easy-to-eat size, and sprinkled with cocoa powder on the surface. The smooth taste of the raw chocolate, with its rich milkiness and powerful cacao aroma, is harmonized with the texture of the fluffy mochi dough. The price is 140 yen.

Shateraise "Nama Chocolate Daifuku in a cup

Daifuku with roughly pounded rice cake, walnut soy sauce

Daifuku is a gentle taste of sweetness with a hint of saltiness, with grain red bean paste with walnuts and the flavor of rice, grains, and soy sauce. We blended two kinds of soy sauce powder so that the flavors come in the front and back tastes. Roasted walnuts are added to the bean paste to give this Daifuku a special aromatic flavor. The price is 100 yen.

Shateraise "Coarsely Pounded Daifuku Walnut Soy Sauce