The "Shirasu Maguro Don", "Shirasu Tai Don", "Shirasu Salmon Don", and "Shirasu Yellowtail Don" will be available as a rice bowl menu that combines four types of sashimi popular at Isomaru Suisan with kama-age shirasu (dried young sardines). Each will be available from September 1. Each is priced at 846 yen (tax included).
Shirasu Maguro Donburi
Shirasu Maguro Don" combines kama-age shirasu with Isomaru Suisan's most popular tuna sashimi.
Shirasu tai-don" is an assortment of delicately flavored sea bream sashimi and kama-age shirasu.
Shirasu Salmon Donburi
Shirasu salmon donburi is made with popular sashimi and kama-age shirasu salmon.
The "Shirasu Buri-don" is said to be made with firm yellowtail sashimi and kama-age shirasu.
Each menu item is available at all Isomaru Suisan stores. The locations, hours of operation, To go and delivery services, etc. of each restaurant can be confirmed from the official website.