Ginger Marinated Tomatoes with Ginger" recipe!

Here is a recipe for "Marinated Tomatoes with Ginger. The crispy and intense flavor of ginger enhances the sweet and sour taste of tomatoes. The vinegar gives it a refreshing taste.

Marinated Tomatoes with Ginger

Ingredients (2 servings)

2 tomatoes
about 30g (1.06oz) ginger
1.5 tablespoons olive oil and vinegar
1/2 tablespoon sugar
1/2 teaspoon chicken broth and salt
a pinch of coarsely ground black pepper

Marinated tomatoes with ginger Directions

Wash ginger, blot dry, and cut into thin strips.


In a bowl or Tupperware container, combine olive oil, vinegar, sugar, chicken broth, salt and coarse black pepper.


Wash and pat dry tomatoes and cut into bite-size pieces.


Add the tomatoes to the container of seasoning mixture and mix roughly from the bottom.


Now it is ready to serve. It is delicious freshly made, but it tastes even better if you refrigerate it thoroughly for an hour or two.

How does marinated tomatoes with ginger taste?

The sweet and sour taste of the tomatoes is refreshing with the spicy and intense flavor of the ginger. The vinegar keeps it refreshing, while the richness of the olive oil and the flavor of the chicken broth make it a satisfying dish. It is a slightly different taste that you should try when you are tired of the usual tomatoes.