Shiratama Shiruko with Kasama Chestnuts" will be sold at Funabashiya Koyomi stores and some Funabashiya stores for a limited time. It will be on sale from September 2 to September 30. The price is 670 yen (tax included, same below). It will be available at Funabashiya Koyomi (Hiroo main store, Ecute Edition Shibuya store, Perie Chiba Ekinaka store) and Funabashiya (Ecute Akabane store, Ecute Nippori store, Daimaru Tokyo store, Matsuya Asakusa store).

Kasama Chestnut Shiratama Shiruko

This rich and flavorful oshiruko is made with Kasama chestnuts from Ibaraki Prefecture, which is considered a chestnut-producing region. Hokkaido azuki beans and oshiruko, which allows you to enjoy the true taste of chestnuts, are a perfect match. It also contains a chunky shiratama (white bean curd), making it a perfect treat for yourself.

Kasama Chestnut Shiratama Shiruko Premium

Also available exclusively at Funabashiya Koyomi Ecute Tokyo is "Kasama Chestnut Shiratama Shiruko Premium. This special version of oshiruko contains one billion of Funabashiya's original kuzumochi lactic acid bacteria, which have been passed down from generation to generation since Edo period. This limited edition oshiruko is healthier and richer in flavor. The price is 690 yen. The regular "Kasama Chestnut Shiratama Shiruko" is not available at the Ecute Tokyo store.