Momo Ginger Ale [Using 0.4% concentrated white peach juice from Fukushima Prefecture] will be on sale at Mos Burger outlets nationwide from September 14 through mid-November (excluding some outlets).

Momo Ginger Ale [Using 0.4% concentrated white peach juice from Fukushima Prefecture

As a hamburger chain born in Japan, Mos Burger has developed appealing products that make use of ingredients and characteristics from various regions of Japan. The "Momo Ginger Ale" to be sold this time focuses on peaches, a specialty of Fukushima Prefecture, and uses Fukushima-grown white peaches (white-fleshed peaches) for both the pulp and juice in the sauce.

In Fukushima Prefecture, peaches are often grown without bags to protect them from strong winds and excessive sunlight, and peaches that have been exposed to plenty of sunlight have high sugar content and aroma, and are characterized by their plentiful juice. The peaches have a delicate aroma and sweetness that can be enjoyed along with their fleshy texture.


Products using Fukushima-grown white peaches have been sold exclusively in the Tohoku area since 2020, with the "Fukushima Hakuto Shake" proving very popular. This time, peaches whose surfaces have been damaged by hail and frost and can no longer be shipped as gifts are also processed and used in the sauce. Along with supporting peach farmers in Fukushima Prefecture, the nationwide rollout of the product will bring the delicious taste of Fukushima-grown white peaches to many people.

Momo Ginger Ale" is a carbonated drink made with ginger ale and a sauce full of pulpy white peaches from Fukushima Prefecture. Peach juice and pulp cut into appropriate sizes are also added to create a flavorful sauce. The refreshing taste allows you to enjoy the texture and sweet aroma of peaches.


Priced at 270 yen for the S size, 340 yen for the M size, and 410 yen for the L size, including tax. Add 50 yen to each set price and you can also choose it as a special set menu drink.