Recipe for "Stir-Fried Eggplant and Minced Meat with Cumin!" Exotic and hearty menu
Here is a recipe for "Stir-Fried Eggplant and Minced Meat with Cumin," which is flavored with eggplant and minced meat with cumin. Soybeans are added for extra volume and richness.
Material ( For 2 persons )
eggplant two (long cylindrical things)
ground meat 200g (7.05oz)
steamed soybeans 100g (3.53oz)
cumin 1 teaspoon
salt (i.e. sodium chloride) 2/3 teaspoon
pepper proper quantity
Stir-fried eggplant and minced meat with cumin

Here is a recipe for "Stir-Fried Eggplant and Minced Meat with Cumin," which is flavored with eggplant and minced meat with cumin. Soybeans are added for extra volume and richness.

Stir-fried Eggplant and Minced Meat with Cumin

Ingredients (2 servings)

2 eggplants
200 g minced meat
100 g steamed soybeans
1 teaspoon cumin
2/3 teaspoon salt
pepper to taste

Cumin-fried Eggplant with Minced Meat Directions

Cut eggplant into pieces.

Stir-fried eggplant and minced meat with cumin

Put minced meat in a frying pan and fry without adding oil.

Stir-fried eggplant and minced meat with cumin

When the minced meat has changed color, add the eggplant.

Stir-fried eggplant and minced meat with cumin

Saute until the eggplant is softened, then add soybeans.

Stir-fried eggplant and minced meat with cumin

Add cumin, salt and pepper, stir briefly to blend, cover and steam for 2 minutes.

Stir-fried eggplant and minced meat with cumin

Remove the lid and allow to drain. Serve on a plate.

How does Stir-Fried Eggplant and Minced Meat with Cumin taste?

Stir-fried eggplant and minced meat with cumin

The exotic flavor of cumin brings together tender eggplant, rich soybeans, and umami-rich ground meat. The simple salt and pepper flavor enhances the deliciousness of the ingredients. The addition of soybeans makes this a hearty dish. Ground beef and pork are recommended, but pork can also be used.