Recipe for "Paprika and Tuna Cheese Salad!" Tuna mayo and cheese for a crispy texture!

We introduce a recipe for Paprika and Tuna Cheese Salad. Crisp, fresh, sweet bell peppers are flavored with the delicious taste of tuna and the richness of cheese and mayonnaise.

Paprika and Tuna Cheese Salad

Ingredients (serves 2)

1 red bell pepper
30 g processed cheese
1.5 tablespoons mayonnaise
1 can tuna
A pinch of coarsely ground black pepper

Paprika and Tuna Cheese Salad Directions

Cut red bell pepper in half lengthwise and slice crosswise into thin strips. Cut processed cheese into 1 cm cubes.


Put the sliced red bell pepper and processed cheese in a bowl or Tupperware container, add tuna and mayonnaise, and dress. Drain off the liquid from the tuna.



Plate and sprinkle with coarse black pepper.

How does Paprika and Tuna Cheese Salad taste?

Crisp, fresh, sweet bell peppers with the tangy flavor of tuna and the mild richness of cheese and mayonnaise. The coarse black pepper adds a tangy accent. The bright red color of the bell peppers makes this a perfect summer salad.