As part of the "GODIVA x Zen-Noh Collaboration Project," a joint program between Godiva Japan and Zen-Noh, "Okayama White Peach Jellied Chocolate Milk Chocolate," "Yamagata Cherry Jellied Chocolate White Chocolate," and "Kumamoto Dekopon Milk Chocolate The products will be on sale in Japan.

GODIVA x Zen-Noh Collaboration Project "Okayama Hakuto Joule Chocolat Milk Chocolate" etc.

Godiva Japan, celebrating its 50th anniversary in Japan this year, and the National Federation of Agricultural Cooperative Associations (ZEN-NOH), celebrating its 50th anniversary, have collaborated on the "GODIVA x ZEN-NOH Collaboration Project," a joint program that includes "Okayama White Peach Julep Chocolat Milk Chocolate," "Yamagata Cherry Julep Chocolat White Chocolate," and "Kumamoto Decopon Milk Chocolate. Yamagata Prefecture Cherries Jellée Chocolat White Chocolate" and "Kumamoto Prefecture Dekopon Milk Chocolate" will be available. Limited quantities available at limited Godiva stores. The sale will end as soon as they are gone.

The sixth product in the "GODIVA x Zen-Noh Collaboration Project" will be two "Joule Chocolat" products, a fruit jelly covered in chocolate, and one "Dried Fruit Dipped in Chocolate" product, a dried fruit coated in chocolate.

The "Jellée Chocolat" product lineup includes "Okayama Hakuto Jellée Chocolat Milk Chocolate," a jellée made with the juice of Okayama white peaches, which are characterized by their fresh sweetness, and coated with Belgian milk chocolate, and "Yamagata Cherry Jellée," a jellée made with Yamagata cherry juice, which has a good balance of sweet and sour flavors, and coated with Belgian white chocolate. Yamagata Prefecture cherries with a good balance of sweet and sour juice are coated with Belgian white chocolate. The "Dried Fruits Dipped in Chocolate" category features "Kumamoto Dekopon Milk Chocolate", a juicy sweet and moderately sour Dekopon from Kumamoto Prefecture, coated with Belgian milk chocolate.

Okayama Hakuho Peach Jule Chocolat Milk Chocolate

A julep made from the juice of Okayama white peaches, characterized by their fresh sweetness, coated with Belgian milk chocolate. 40g (1.41oz), priced at 702 yen (tax included, same as below).