Joyful "Fried Pork and Eggplant with Miso", "Unadon (bowl of rice topped with eel) with soup and pickles" and other summer fair menu items

Seasonal fair menu items are now available at Joyful as "Gourmet with a Hearty Appetite". From June 7 to July 26, "Fried Pork and Eggplant with Miso Sauce," "Unadon (bowl of rice topped with eel and rice topped with soup and pickles)," "Double-size Stacked Eel with Soup and Pickles," "Spicy Morioka Cold Noodle with Pork Shabu and Kimchi," and "Salmon Bowl with Hokkaido Scallops and Negitoro (with soup and pickles)" will be available.

Set meal of stir-fried pork and eggplant with miso

Joyful "Fried Pork and Eggplant with Miso", "Unadon (bowl of rice topped with eel) with soup and pickles" and other summer fair menu items

The "Stir-fried Pork and Eggplant with Miso" set meal features juicy pork belly and mild eggplant stir-fried with miso. The pork and eggplant are seasoned thickly to take advantage of the pork's delicious flavor and the richness of the miso paste, making it a perfect match with white rice. Available for To go as well as eat-in. The price is 834 yen (tax included, same below). Single items are also available for 724 yen.

Eel bowl (with soup and pickles)

Joyful "Fried Pork and Eggplant with Miso", "Unadon (bowl of rice topped with eel) with soup and pickles" and other summer fair menu items

The "Unadon (bowl of rice topped with eel and rice topped with soup and pickles)" features plump, thick, tender eel that has been steamed and grilled. The sweetness of the fat and the savory flavor of the sauce go well with the hot white rice. The dish is available for To go as well as eat-in. The price is 1,098 yen.

Eel double-portioned heavy-weighted dish (with soup and pickles)

Joyful "Fried Pork and Eggplant with Miso", "Unadon (bowl of rice topped with eel) with soup and pickles" and other summer fair menu items

The "Eel Double Platter Stack (with soup and pickles)" is another menu item that allows you to enjoy the sweetness of the fat of the eel that has been steamed and grilled, and the savory flavor of the sauce with white rice. The menu is available for To go as well as eat-in, and is priced at 1,758 yen.

Spicy Morioka Cold Noodle with Pork Shabu and Kimchi

Joyful "Fried Pork and Eggplant with Miso", "Unadon (bowl of rice topped with eel) with soup and pickles" and other summer fair menu items

Morioka Cold Noodle with Spicy Pork Shabu and Kimchi" is a hot weather menu item that can be enjoyed even when one has a poor appetite, as it contains sweet and spicy pork shabu, kimchi, okra, and other vegetables. The soup is said to be refreshing and refreshing. The price is 614 yen.

Salmon bowl with Hokkaido scallops and negitoro (with soup and pickles)

Joyful "Fried Pork and Eggplant with Miso", "Unadon (bowl of rice topped with eel) with soup and pickles" and other summer fair menu items

The "Salmon Bowl with Hokkaido Scallop and Negitoro (with soup and pickles)" is said to offer a variety of mouth-watering seafood items, from popular salmon to scallops with rich sweetness and negitoro with melt-in-your-mouth flavor. The price is 988 yen.