Shateraise "Hakushu Meisui Mitsumame
(Image taken from the official website)

Check out all the new Japanese confections from Shateraise! Hakushu Meisui Ume Kuzukiri, Hakushu Meisui Tokachi Azuki Shiratama Zenzai, Hakushu Meisui Mitsumame, Tokusen Kashiwa Mochi 2 kinds 5 pieces (Koshi-an and Yomogi-Grain An), Tokusen Kashiwa Mochi Miso-an, Tokusen Kashiwa Mochi Koshi An 5 pieces.

Hakushu Meisui Plum Kuzukiri

Soft plum jelly made from Hakushu Meisui is filled with kuzukiri and plum nectar. The smooth texture of the kuzukiri and the refreshing taste of the plums make this a perfect dish for the hot season. The price is 160 yen (excluding tax).

Shateraise "Hakushu Meisui Ume Kuzukiri" (plum kuzukiri)

Hakushu Meisui Tokachi Azuki Zenzai with Shiratama

Zenzai is a product containing a large amount of Hokkaido-Tokachi azuki beans and shiratama (white beans), cooked using Hakushu's famous water. The original taste of the beans has been brought out so that the zenzai is not too sweet and is easy to eat. The price is 180 yen.

Shateraise "Hakushu Meisui Tokachi Azuki Red Beans Shiratama Zenzai

Hakushu Meisui Mitsumame

Jelly made with Hakushu Meisui, a famous water in Hakushu, is filled with domestically produced cherries in syrup, mandarin oranges in syrup, white peaches in syrup, and salted beans to create a cool looking jelly. The honey beans are smooth and thirst-quenching. Price: 180 yen.

Shateraise "Hakushu Meisui Mitsumame

Tokusen Kashiwa Mochi: 5 pieces of two kinds (Koshi-an and Yomogi-gan-an)

The "Tokusen Kashiwa Mochi Koshi An" is made with smooth and firm dumpling dough, wrapped in homemade red bean paste made from Hokkaido azuki beans and wrapped in green oak leaves to resemble a helmet. The set includes five Kashiwa Mochi of two types: three with Koshian and two with Yomogi Grain An. The price is 600 yen. The product will be on sale until May 20.

Shateraise "Tokusen Kashiwa Mochi (Kashiwa Mochi) 5 pieces of two kinds (Koshi-an and Yomogi-Grain An)

Tokusen Kashiwa Mochi with Miso Bean Paste

A special Kashiwa Mochi made with smooth, firm dough, filled with homemade miso bean paste, and wrapped with a brown oak leaf in the shape of a samurai helmet. The pink-colored dough is made from domestic rice flour and steamed slowly in Hakushu's famous water so that the original flavor of the rice can be enjoyed. The smooth and firm dough, which allows you to feel the original flavor of the rice, is harmonized with the flavor of the miso bean paste, which spreads the fragrance of koji malt. The price is 120 yen. The product will be on sale until May 10.

Shateraise "Tokusen Kashiwa Mochi with Miso Bean Paste

Tokusen Kashiwa Mochi with Koshi An (red bean paste) 5 pieces

Five specially selected Kashiwa Mochi are made with smooth and firm dumpling dough, filled with homemade red bean paste made from Hokkaido azuki beans, and wrapped with green Kashiwa leaves in the shape of a samurai helmet. The dough is made from a blend of coarse-grained and fine-grained rice flour and steamed slowly in Hakushu's famous water. The price is 600 yen. The product will be on sale until May 10.

Chateraise "Tokusen Kashiwa Mochi with Koshi An (dark red bean paste) 5pcs".