Legendary Sutadon restaurant, Meimon Sutadon, has announced on its official website that "Super Sutamina Concentrated Pork Yakiniku Don", "Karaage Gozeizakari Concentrated Pork Yakiniku Don", and "Concentrated Pork Yakiniku Don Super Dokasakari" will be available as a limited time menu item starting April 1.

Cho-Sutamina Thick Pork Yakiniku Donburi

The "Super Stewed Pork Yakiniku Donburi" is made with juicy pork belly and kashira, and topped with kimchi with crushed garlic. The rich yakiniku sauce is said to have added flavor and punch. Compared to the regular "suta-don", it has 1.5 times more meat and 5 times more garlic. The price is 880 yen (tax included, same as below).

KARAAGE Gozeizakari Donburi - Thick Pork Yakiniku Donburi

The "KARAAGE Gozeizakari, Thick Pork Yakiniku Don" is a super-star bowl of thick pork yakiniku topped with an assortment of karaage (fried chicken). The price is 1,080 yen.

Thick Pork Yakiniku Bowl - Super Dokasuri (Bowl of Pork Yakiniku Bowl)

The "Thick Pork Yakiniku Don: Super Dokadakasuri" is an extra serving of meat from the "Super Stamina Thick Pork Yakiniku Don". The price is 1,280 yen.

Both are available for eat-in, To go, and delivery service. However, the prices differ.

In principle, the menu is available at all stores nationwide, with some exceptions. It is not available at the Taga SA (off-line), Nakano-Shinbashi, Amagasaki, Umeda-Toyosaki, Enoshima, Ibaraki, Toyonaka, Juso Station West Exit, Fujisawa, Soka, Kamishinjo, and Asakusa branches.