Bourbon will release Butterscotch Sandwich, a cream sandwich cookie made with fermented butter, on March 22. It will be available at mass merchandisers, drugstores, retail stores, and kiosks.

Butterscotch Sandwich

Butterscotch Sandwich" is a galette cookie dough baked with fermented butter kneaded into it, sandwiched between butterscotch sauce and whipped milk cream. The galette dough is slightly salted to enhance the sweetness of the mild milk cream and dense sauce.


The galette's crunchy, flaky texture is matched by the taste of milk cream and butterscotch sauce. You can enjoy the satisfying taste.


The contents weigh 117 grams (including individual wrappers) and are priced openly. Shelf life is 6 months.

Butterscotch Sandwich" is the perfect snack when you want to refresh yourself after studying or working, or when you are hungry. It would also be a good accompaniment to coffee or tea.