The annual "British Fair" will be held at Lloyd's. The mail order period is from March 16 to May 30, and the desired delivery date is from March 19 to June 2. However, sales will end as soon as the product is sold out, even during the order period. Directly managed stores will carry the product for a limited time and in limited quantities starting March 17.

Lloyds British Fair

This time, "Crumble Cake [Rhubarb & Strawberry]", "Lloyds Chocolate Tiffin", "Chocolate Board [Toffee & Almond]", "Lloyds Earl Chocolat [Milk Tea]", "Cheese & Chocolate Brownie", "Tea & Apple Petit Cake", "Tea & Fruit Pound Cake Chocolate Shortbread," "Chocolate Wafers [Black Tea Cream]," and "Praline Chocolates [Violet & Gin]" will be available.

Crumble Cake [Rhubarb & Strawberry]

The "Crumble Cake [Rhubarb & Strawberry]" is made with homemade rhubarb and strawberry jam, walnuts, and baked dough, topped with white chocolate coated hazelnut-flavored crumble. The moist dough with a refreshing sour taste and the crunchy, savory texture of the walnuts and crumble make this a one-of-a-kind product. The price is 1,080 yen per piece (tax included, delivery not included, same below).

Lloyds Chocolate Tiffin

The Lloyd's Chocolate Tiffin is a variation on a popular British pastry, with crumbles and freeze-dried strawberries combined with smooth chocolate and finished with a sweet or milk chocolate coating. The crumbly crumble, crunchy strawberries, and chocolate exterior offer a variety of textures.

An assortment of four pieces, two each of sweet and milk chocolate, will be available. The retail price is 1,404 yen.

Chocolate Board [Toffee & Almond].

The "Chocolate Chocolate Board [Toffee & Almond]" is made of chocolate covered with toffee, a traditional English candy, and crushed almonds. It has a sweet, slightly salty flavor with the savory aroma of cooked butter. The combination of almonds and chocolate creates an irresistible taste. The product weighs 117 grams and is priced at 540 yen.

Lloyds Earl Chocolat [Milk Tea]

Lloyds Earl Chocolat [Milk Tea]" is a bite-sized chocolate. Assam tea, whose mellow aroma makes it suitable for milk tea, is used.

The "Ginger" milk tea flavor cream with a hint of ginger is encased in a milk chocolate with a slight black tea flavor, while the "Cinnamon" milk tea flavor cream with a hint of cinnamon is encased in a refreshingly sweet chocolate. An assortment will be available. The retail price is 562 yen.

Cheese & Chocolate Brownie

The Cheese & Chocolate Brownie is a gin-flavored, cocoa-flavored dough with walnuts, cheese chocolate, cream cheese, and other ingredients. The aroma of gin, the moderate acidity of cheese, and the savory flavor of walnuts go well with the richness of chocolate. The price is 843 yen for 3 pieces.

Tea and Apple Petit Cake

The "Tea and Apple Petit Cake" is made with apple jam and Earl Grey tea leaves and baked with apples soaked in a syrup made from Pimms, an English mixed liquor, and apple liquor. The sweet and sour flavor of the apple, which goes well with tea, is gently fragranced by the cool Pimms, and the fruity flavor spreads with a moist texture. The product contains 5 pieces and is priced at 1,178 yen.

Tea and Fruit Pound Cake

The Tea and Fruit Pound Cake is made with lemon and black tea flavored batter and baked with tea-scented raisins, cranberries, papaya, and pineapple. The fruit and elderflower syrup infused into the cake give it a refreshingly sweet and sour flavor. The price is 994 yen per piece.

Chocolate Shortbread

Chocolate Shortbread is a Lloyds recipe for a traditional Scottish baked good that goes well with tea. The buttery, crispy and soft texture of the dough is covered with a refreshingly sweet chocolate. The set contains 8 pieces and is priced at 864 yen.

Earl Grey Biscuit

Earl Grey biscuits are made with Earl Grey tea leaves kneaded into the dough and baked to a crispy texture. They are suitable for eating as they are or soaking in tea or milk to moisten them. The product contains 15 pieces and is priced at 875 yen.

Chocolate Wafer [Black Tea Cream]

The "Chocolate Wafer [Black Tea Cream]" is a four-layer wafer filled with a rich black tea flavor cream, covered with four layers of crispy wafers and mild milk chocolate. The price is 778 yen for 12 wafers.

Praline Chocolat [Violet & Gin]

Praline Chocolat [Violet & Gin]" is an assortment of two types of chocolates. The first is "Violet," which is filled with a ganache of violets, black currant puree, liqueur, and pear brandy, popular in the U.K. The second is "Gin," which is filled with ginger-scented lemon puree to resemble a cocktail gin bag. The total of 12 pieces is priced at 1,188 yen.