Pan& is celebrating the fourth anniversary of its official online store with the sale of "meloissants," two in a bag, priced at 480 yen (regular price is 456 yen).

Meloissant

Created to coincide with Pan&'s 4th anniversary, Meroissant is a blissful croissant made with 100% Japanese raw milk butter and covered on the surface with the crispy cookie dough of fermented butter melon bread prime. It looks simple at first glance, but the baking process of combining completely different doughs was more difficult than expected, and we had to make many detailed adjustments to the baking time and temperature before we were able to launch the product.

The cookie dough is delicious with croissants and has a lovely plump shape. You can enjoy the delicious duet of crunchy and crispy two types of dough with the aroma of butter.

Pan & (Pando)

The best petit buns are made from carefully selected ingredients and prepared using traditional methods, and then flash frozen in their best freshly baked state. Bread that is freshly baked at the time of consumption enriches and enriches our lives. We aim to create special breads that reward you for taking just a few minutes to "wait" or "finish" in your life and regain your own pace.