St. Mark's Cafe "Strawberry Fair
(All images are sourced from the official St. Mark's Cafe website)

Strawberry Fair" will be held at St. Mark's Cafe from March 15 to April 21. Seasonal menu items using strawberries and other ingredients will be introduced along with the fair.

St. Mark's Cafe Strawberry Fair

This time we have "Premium Chocolate Croissant Strawberry Cheesecake", "Cookie Puff Bread Strawberry", "Denibulan Chocolate Strawberry", "Wiener Croissant", "Sasami & Renkon (miso flavor)", "Scallop and Mushroom Basil Butter", "Warabimochi Choco Anpan", "Pudding Latte with Condensed Milk", "Iced Condensed Milk A "pudding latte" will be available.

Premium Chocolate Croissant Strawberry Cheesecake

St. Mark's Cafe "Strawberry Fair

Premium Chococlo Strawberry Cheesecake is a combination of smooth cream cheese and gently sweetened strawberry milk chocolate. The cake offers a subtle taste of strawberries and a crispy texture. The price is 280 yen (tax included).

Cookie puff bread Strawberry

St. Mark's Cafe "Strawberry Fair

The "Cookie Puff Bread Strawberry" is filled with gently sweetened strawberry whipped cream. Fresh strawberries are topped with a lovely topping. The price is 400 yen.

Denibulan chocolate strawberry

St. Mark's Cafe "Strawberry Fair

The "Deniblanc Choco Strawberry" is a limited time menu item that combines fresh strawberries and chocolate sauce with the standard Deniblanc. The price is 590 yen.

Wiener Croissant

St. Mark's Cafe "Strawberry Fair

The Wiener Croissant is described as simple, with sausage and mustard wrapped in a crispy dough. It is a morning menu item, priced at 280 yen.

Sasami & Renkon (Miso Flavor)

St. Mark's Cafe "Strawberry Fair

Sasami & Renkon (Miso Flavor)" is a fluffy bread made with Hiruzen milk and topped with soft and moist steamed chicken and crunchy renkon. The savory miso sauce adds an accent to the bread. This is a lunch menu item, priced at 280 yen.

Scallops and Mushrooms with Basil Butter

St. Mark's Cafe "Strawberry Fair

Scallops and Mushrooms with Basil Butter" has a delicious flavor of scallops and mushrooms that lingers in the mouth. The butter-soaked dough is moist and juicy. This dish is on the lunch menu and is priced at 280 yen.

Warabi Mochi Chocolate Anpan

St. Mark's Cafe "Strawberry Fair

The "Warabi Mochi Choco Anpan" is a new combination of Japanese and Western afterbread with chocolate chips added to warabi mochi and tsubu-an (sweet bean paste). It is priced at 280 yen.

Condensed Milk Pudding Latte

St. Mark's Cafe "Strawberry Fair

The "Nerated Milk Pudding Latte" is a custard-flavored drink with bittersweet caramel sauce added. The drink is said to taste as if you are drinking smooth pudding. The price is 470 yen for the S size and 530 yen for the M size.

Iced Condensed Milk Pudding Latte

St. Mark's Cafe "Strawberry Fair

The "Iced Condensed Milk Pudding Latte" is a cold custard-flavored drink with bittersweet caramel sauce. It tastes just like drinking smooth pudding. The price is 470 yen for the S size, 530 yen for the M size, and 590 yen for the L size.

Menu items, sizes, prices, and sales hours may vary by store. Menu items are subject to change or close without notice. For details, please contact each store directly.