St. Mark's Cafe +R New Menu Summary
(All images are sourced from the official St. Mark's Cafe website)

It was announced on the official website that a new menu item is now available at St. Mark's Cafe. Premium Chococlo White & Caramel, Premium Chococlo Brown Sugar Warabimochi, +R Sandwich Roast Beef, Chai, Apple Tea, and Iced Apple Tea will be available.

Premium Chococlo White & Caramel

St. Mark's Cafe +R New Menu Summary

Premium Chococlo White & Caramel" is an item for White Day, with crunchy caramel flakes and milky white chocolate. It is priced at 280 yen (tax included, same as below).

Premium Choco Kuro Brown Sugar Warabimochi

St. Mark's Cafe +R New Menu Summary

Premium Chococlo Brown Sugar Warabimochi is a Japanese-style dish consisting of brown sugar-flavored puffy strawbimochi with sweet red bean paste. It is available in the after-sales menu and is priced at 280 yen.

+R Sandwich Roast Beef

St. Mark's Cafe +R New Menu Summary

The "+R Sandwich Roast Beef" is a mouthwatering dish of crunchy vegetables and roast beef with a soy sauce-based sauce on St. Mark's Cafe original bread with a sticky texture. It is available as a lunch and after-hours menu item. The price is 390 yen.

chai

St. Mark's Cafe +R New Menu Summary

Chai" is made with five spices and milk. It is said to offer a deep taste with complex layers of spices. It is available in several sizes, priced at 460 yen for the S, 520 yen for the R, and 580 yen for the L.

Apple Tea

St. Mark's Cafe +R New Menu Summary

The "Apple Tea" is Earl Grey with apple syrup added to give it a natural apple aroma and a refreshing taste. The R size is priced at 400 yen.

Iced Apple Tea

St. Mark's Cafe +R New Menu Summary

Iced Apple Tea" is made with Uva tea leaves and apple syrup, and is said to have a fresh, sweet and sour flavor. The R size is priced at 400 yen.

Menu items, sizes, prices, and sales hours may vary by store. For details, please contact the store directly. Menu items are subject to change or be discontinued without notice due to various reasons.