7 premium half-boiled egg

Boiled eggs are useful as a topping for dishes and as a snack. Although the process is simple, it is surprisingly difficult to adjust the boiling time of the egg and the thickness of the pickling liquid.

When I was looking for an easier way to eat boiled eggs, I found "7 Premium Hanjuku Nimago" at 7-ELEVEN. It was very tasty, so I'd like to introduce it to you.

7 Premium Half-boiled Nimago

Eggs seasoned with soy sauce, sugar, bonito flakes, seafood extract, kelp, etc. Two eggs in a bag for 162 yen (tax included). 76 kcal, 7.4 g protein, 4.5 g fat, 1.6 g carbohydrate per piece.

7 premium half-boiled egg

It can be eaten as is, but if you want to warm it up, steam it in boiling water for about 5 minutes. If you want to heat it up, put it in boiling water for about 5 minutes, but be careful not to boil it too long or the yolk may harden. Microwave cooking is not allowed.

7 premium half-boiled egg

The egg, slightly brown in color, is smooth and silky to the touch. The white of the egg is soaked with flavor and has a nice salty taste.

7 premium half-boiled egg

The most attractive part is the yolk in the center. It has a melt-in-your-mouth texture reminiscent of ganache. However, it is not too soft, so even those who do not like raw eggs will be fine. Although there are some individual differences, the result is worthy of the name "half-boiled. The mild richness combined with the sourness is great!

7 premium half-boiled egg

The flavor is so strong that it is delicious as is, but I also recommend sprinkling shichimi pepper or black pepper on it. Of course, it can also be used as a topping for ramen, salads, and Kakuni. If you have it in your refrigerator, you will find it useful in your daily meals.

7 premium half-boiled egg