Joy of Easter Decorations, Easter Cute Rabbit, Easter Cute Kotori, and Easter Umitate Egg Pudding a la mode will be available at Chateraise from March 4 to April 21.

Joy of Easter Decorations

This decorated cake is made of cocoa sponge sandwiched between chocolate cream made with fragrant Belgian couverture chocolate and sweet and sour strawberries (with powder), and filled with whipped cream. Fresh strawberries, chocolate egg-shaped almonds, custard cream with whipped cream, mango flavored cream, and a chick with a chocolate face are the decorations. The size is 14cm and the price is 2,484 yen (tax included, same as below).

Easter Cute Bunnies

A miniature cake with a face decorated with cereal-filled chocolate and white chocolate, inspired by a bunny. Sweet and sour berry cream is sprinkled with strawberry-flavored chocolate with cereal, layered with sponge and whipped cream, and wrapped in fluffy strawberry-flavored sponge crumbs. The price is 388 yen.

Easter Cute Kotori-chan

A mini cake with a face decorated with chocolate, inspired by Kotori-chan. Cereal chocolate with cereal, cereal chocolate with slightly bitter soy puffs, custard whipped cream with marshmallow, sponge and whipped cream are layered and wrapped in fluffy lemon flavored sponge crumbs. The price is 388 yen.

Easter Umitate Egg Pudding a la mode

This pudding a la mode is perfect for Easter. The moist sponge is layered with whipped cream with custard and baked pudding made from fresh eggs, and decorated with colorful fruits and petit choux sandwiched between whipped cream with custard that looks like a little bird. The price is 378 yen.