7-ELEVEN is holding an "Asian Gourmet Fair". Thirteen delicacies and sweets from Asian countries are being introduced sequentially.

7-ELEVEN Asian Gourmet Fair

Temaki Onigiri Umami Spicy Bibimbap

This bibimbap rice ball is made with beef stir-fried with gochujang and rice seasoned with gochujang. The rice is mixed with kimchi, takuan (pickled radish), and sesame oil to add texture and flavor. Priced at 150 yen (162 yen including tax), it will go on sale on February 8.

Mix and match hot egg bibimbap

This bibimbap is filled with six ingredients, including namul and stir-fried beef. It is recommended to mix it with spicy gochujang. Priced at 540 yen (583.20 yen including tax), it will go on sale sequentially from February 6.

Sweet and Spicy Yangnyeom Chicken

A sweet and spicy fried chicken that goes well as a snack with drinks. The addition of gochujang (red pepper paste) and several spices gives it a sweet yet spicy taste that leaves a lasting impression. Priced at 398 yen (429.84 yen including tax), it will go on sale sequentially from February 7.

Dargona Coffee Moco

This puff pastry is filled with bittersweet coffee-flavored whipped cream and lightly sweetened milk cream, reminiscent of Dargona coffee. The puff pastry has a sticky texture. Priced at 148 yen (159.84 yen including tax), it will go on sale sequentially from February 6.

Butter Chicken Curry Omusubi

This omusubi consists of rice topped with chicken seasoned with curry that is rich in spices and butter. Priced at 145 yen (156.60 yen including tax), it will go on sale on February 8.

Temakizushi Bulgogi Kimpa

The filling is made of sweet and spicy beef and takuan (bean paste) with a good texture. The ratio of ingredients is high, making it a satisfying product. Priced at 320 yen (345.60 yen including tax), it will go on sale on February 15.

Green Curry with Spice Flavor

This curry has the flavor of vegetables such as onions fried in coconut oil and the spiciness of spices. Priced at 480 yen (518.40 yen including tax), it will go on sale sequentially from February 15.

Slowly Stewed Pork Kakuni Don (Roulou Rice)

Slowly simmered tender pork with sweet and spicy sauce, stir-fried takana bean sprouts, bok choy, and a half-boiled egg for an authentic taste. Priced at 550 yen (594 yen including tax), it will go on sale sequentially from February 6.

Karubi Kuppa with Beef Bone Soup

This kruppa is made by adding beef, several kinds of vegetables, and white rice to a delicious, spicy beef bone soup. Priced at 620 yen (669.60 yen including tax), it will go on sale sequentially from February 15.

Umami Spicy Kimchi Chige Udon

Warm udon noodles with kimchi, tofu, and pork in a spicy chige soup. Priced at 580 yen (626.40 yen including tax), it will go on sale on February 8.

Bibimbap Salad Bowl

A salad with plenty of vegetables, such as namul, and beef in a spicy sauce with soybean paste. Priced at 550 yen (594 yen including tax), it will go on sale on February 8 (February 15 in Okinawa).

Manul Pan Garlic & Cheese

A delicatessen bread with cheese cream and grated garlic combined in a chunky bread dough. Priced at 148 yen (159.84 yen including tax), it will go on sale on February 8.

Dargona Coffee & Melting Milk Pudding

The image of Dargona coffee. The milk pudding has a smooth texture and is served with coffee whipped cream. Priced at 218 yen (235.44 yen including tax), it will go on sale sequentially from February 6.


Specifications may vary by region.