St. Germain New Bread Summary for February
(All images are from the official Saint Germain website)

The new breads to be handled at St. Germain from February are announced on the official website. The new breads are "Triple Chocolate," "Almond Chocolat," "Chocolat Danish with fresh chocolate," "French Toast with chocolate sauce," "Walnut and apple," "Butter with skinned rice," "Spinach and bacon pan quiche," "Epinard (spinach and Iberico pork bacon)," "Duck pastrami and An "egg veggie sandwich" will be available.

Triple chocolate

St. Germain New Bread Summary for February

The Triple Chocolate is a soft bread filled with Belgian chocolate chips and walnuts, and filled with chocolate cream and chocolate whipped cream. Each piece has 322 calories, and some stores do not carry it. The price is 270 yen (tax included).

Almond Chocolat

St. Germain New Bread Summary for February

The Almond Chocolat is a Danish made with fermented French butter, filled with chocolate cream and finished with a chocolate coating and almonds. It has 307 calories and is not available at all stores. The price is 270 yen.

Chocolat Danish with fresh chocolate finish

St. Germain New Bread Summary for February

Chocolate Danish with fresh chocolate is a Danish made with fermented butter from France, topped with chocolate cream, baked chocolate, and fresh chocolate. The calorie count is 342 kcal, and some stores do not carry it. The price is 303 yen.

French Toast with Chocolate Sauce

St. Germain New Bread Summary for February

French Toast with Chocolate Sauce" is French toast topped with cream, chocolate sauce, and whipped cream. It can be enjoyed warm. It contains 400 kcal and is priced at 324 yen.

Walnut and apple

St. Germain New Bread Summary for February

Walnuts and Apples" is a soft walnut dough topped with apples, honey and butter, and baked to perfection. It contains 309 kcal and is priced at 260 yen.

Butter with skin

St. Germain New Bread Summary for February

The "Butter with Skin" is made with sweet potato bean paste with skin, baked softly, and finished with butter. Some stores do not carry it. It has 283 calories and is priced at 227 yen.

Spinach and Bacon Pan Quiche

St. Germain New Bread Summary for February

The "Spinach and Bacon Bread Quiche" is made with spinach, bacon, and a thick egg. The egg is melted, so care is advised when eating it. It contains 277 kcal and is priced at 292 yen.

Epinard (Spinach and Iberico Pork Bacon)

St. Germain New Bread Summary for February

The "Epinale (Spinach and Iberian Bacon)" is made with rye dough, rolled with spinach and Iberian bacon, and topped with cheddar cheese. It is priced at 303 yen. The calorie count is 279 kcal.

Duck pastrami and egg veggie sandwich

St. Germain New Bread Summary for February

The Duck Pastrami and Egg Veggie Sandwich is a thick slice of black pepper-scented duck pastrami with egg salad and crunchy vegetables. It has 381 calories and is not available at all stores. The price is 519 yen.