Check out all the new ice creams from Chateraise! Kyoto Uji Matcha Soft, Fukuoka Amao Strawberry Soft, Fruit Texture Bar Dark Onshu Mandarin, Choco Bucky Sky Berry, DESSERT Monaca Gateau Fraise, and Dessert Chocolat Ball Benihope Seed Strawberry.

Kyoto Uji Green Tea Soft

A rich, unsweetened matcha ice cream made with 100% carefully selected Uji matcha tea from Kyoto Prefecture, served in a rich, homemade sugar cone that is blackened with bamboo charcoal. It is an authentic soft serve ice cream for adults that allows you to enjoy the richness and mellowness of fine Uji green tea. The price is 140 yen per piece (tax not included, same as below).

Fukuoka-grown Amaou strawberry soft serve

A rich, juicy, and mild strawberry ice cream made from Fukuoka Prefecture's Amaou strawberry puree, served in a rich, homemade sugar cone that has been baked to perfection. It is a luxurious soft drink that elegantly tastes the flavor and richness of Amao strawberries. 140 yen per piece.

Fruit texture bar: Dark Onshu mandarin orange

This ice cream bar has the texture and taste of fruit itself. This fruit bar is made with plenty of carefully selected Japanese Onshu mandarin orange juice, and has a sticky, crunchy texture like the juice has been concentrated, and a sweet, juicy flavor that smells richly of frozen Onshu mandarins. The price is 70 yen per bar.

Otona no Choco Bucky - Burnt Butter Caramel

A rich caramel ice cream with a sweet, savory, and bitter aftertaste made with two types of caramel, burnt butter caramel and roasted caramel, folded into a crispy, melt-in-your-mouth sweet chocolate. Caramel chips with a crispy texture are mixed in with the chocolate, so you can enjoy the two different light textures of chocolate and caramel chips. The price is 80 yen per stick.

Choco Bucky Skyberry

Skyberry ice cream is characterized by its sweetness and well-balanced sourness, and is filled with layers of crispy sweet chocolate. Each ice cream has a different expression, so you can enjoy the changing texture of the chocolate as you eat it. The price is 70 yen.

DESSERT Monaca Gateau Fraise

This monaka ice cream is made in the image of an elegant and delicate strawberry shortcake. The multi-layered design provides an unprecedented texture and taste, making it a luxurious monaka ice cream for adults. On top of the strawberry chocolate with freeze-dried strawberries, there is a layer of sponge cake-like custard ice cream with cookie crunch, fresh cream-like ice cream, sweet and sour strawberry sauce, and sandwiched in a bright red monaka. The price is 140 yen.

Dessert Chocolate Ball Benihope-type Strawberry

A strawberry ice cream made from Benihoppe strawberries, which are characterized by their sweet and sour taste, coated with freeze-dried strawberry chocolate for a mouth-watering bite of ice cream. The price is 340 yen.