From the winter limited chocolate "Melty Kiss" brand, "Melty Kiss Melting Mont Blanc" will be released on January 25th.

Melty Kiss Melting Mont Blanc

The popular " Melty Kiss Melting Montblanc ", which was released last year, has been brushed up and is back. This year, we are wrapping chocolate with a rich and fragrant flavor using Italian chestnuts and Hokkaido cream in chocolate using floral scented Ecuadorian cacao and Hokkaido cream. Uses rum flavoring (no alcohol) as a secret ingredient. You can enjoy the taste of authentic patisserie.

* Hokkaido cream (4% raw equivalent) is used as a raw material creaming powder.
* Ecuadorian cocoa beans are used in 20% of cocoa mass and 2% of products.

The front of the package expresses an elegant white winter world. Gold ribbons and pearl prints that can express a soft color like pearls and a light luster are applied to the sides, making it a specification that can be used as a reward for yourself or as a gift for your loved ones.

"Melty Kiss Melting Mont Blanc" contains 56g (1.98oz), and the estimated price is 267 yen (tax included).