"Taiwan Castella," "Taiwan Donuts," and "Pepper Mochi-style Bread," which allow you to easily enjoy trendy Taiwanese gourmet food at Ministop, will be released on January 18th.

Taiwanese castella

"Taiwan Castella", which has been attracting attention as a trendy dessert in recent years, is now available. The softly baked castella dough is finished with a milk cream that melts in the mouth. It has a fluffy texture that is different from the castella that is familiar in Japan. The price is 138 yen (tax included, same below).

Taiwan donuts

"Taiwan donuts" that are sold at food stalls and can be easily eaten as snacks. A condensed milk-flavored donut with a crispy surface and a fluffy texture on the inside. The dough is soft and crisp, battered, fried, condensed milk flavored, and powdered sugar. The price is 128 yen. Released in Tohoku, Kanto, Tokai, Kinki, and Shikoku.

Pepper rice cake style bread

A side dish bread that is inspired by Taiwan's typical B-grade gourmet "Hujiao bing" that can be easily eaten at food stalls. Peppercorn, diced pork, and green onion salt are wrapped in a chewy bread dough, and the surface is topped with sesame seeds to make it fragrant. The price is 170 yen.