At Mister Donut, four types of "Chocolat Samba", "Chocolat Noisette", "Chocolat Caramel" and "Chocolat Mirtile" will be released as "misdo meets WITTAMER Vitamer Collection" jointly developed with the Belgian Royal Warrant Patisserie Land "Vitamer".

misdo meets WITTAMER Vitamer collection

Joint development with "Wittamer", a patisserie brand purveyor to the Belgian royal family, has been realized. It will be on sale from January 7th to the end of February as "misdo meets WITTAMER Vitamer Collection". The lineup is as follows.

Chocolat samba

Sandwich ganache cream and ganache whipped cream on donut chocolate dough. The glossiness of chocolate napage and the line of white chocolate are based on the image of the cake "Chocolate Samba". The price is 216 yen (tax included) for To go and 220 yen (tax included) for eat-in.

Chocolat Noisette

Sandwich hazelnut cream with graham and ganache whipped cream on donut chocolate dough. Squeeze the ganache whipped cream and sprinkle with cocoa powder to create the image of the cake "Chocolat Noisette". The price is 216 yen (tax included) for To go and 220 yen (tax included) for eat-in.

Chocolat caramel

Sandwich caramel mocha cream and ganache cream on donut chocolate dough. Coat with caramel chocolate, draw a line, and top with nuts at the points. Image of praline chocolate "Mallow". The price is 216 yen (tax included) for To go and 220 yen (tax included) for eat-in.

Chocolat Miltille

Sandwich blueberry jam and ganache cream on donut chocolate dough. Coated with chocolate and decorated with Franboise-flavored flake chocolate, the image of praline chocolate "Mirtille". The price is 216 yen (tax included) for To go and 220 yen (tax included) for eat-in.