From Sapporo Breweries, "Sapporo Sakura Beer" will be released on February 22, 2022. Limited quantity. 350ml (11.83us fl oz) cans, 500ml (16.91us fl oz) cans. Alcohol content 5%. The price is open.

Sapporo Sakura Beer

"Sapporo Sakura Beer" began production at Kyushu's first beer factory (* 1), which was completed in 1913 (Taisho 2) by Teikoku Beer, which was founded in Kyushu in 1912 (Meiji 45), and has been manufactured throughout Asia. "Sakura Beer", which was exported and became popular all over the world, is a beer that the brewer read the literature of the time and arranged it according to modern tastes. You can enjoy a well-balanced taste that has both a fragrant richness and a refreshing throat.

The factory that manufactured "Sakura Beer" until around 1942 (Showa 17) was inherited by Dainippon Beer, the predecessor of Sapporo Holdings, in 1943 (Showa 18), and then in 2000 (2000). It has connected the history of beer production for 87 years.

* 1 Completed in Moji Ward, Kitakyushu City (formerly Moji City). Currently, as "Moji Red Brick Place", we continue to disseminate beer culture and history.