Hokuhoku addictive! "Pumpkin and Chikuwa Kinpira" Recipe
Pumpkin is easy to cut because it is lentined and then cut. The sweetness of the pumpkin, the plump texture of the chikuwa, and the fragrant flavor are exquisitely intertwined!
| Material ( For 2 people ) | |
|---|---|
| pumpkin | 150g (5.29oz) |
| Chikuwa | 1-2 |
| Soy sauce | 1 tablespoon |
| sweet sake | 1 tablespoon |
| Liquor | 1 tablespoon |
| sugar | 2 tsp |
| oil | Appropriate amount |
| Sesame, Shichimi pepper (if you like) | Appropriate amount |
Introducing the "Pumpkin and Chikuwa Kinpira" recipe. The fluffy feeling of pumpkin and the chewy and fragrant flavor of chikuwa are irresistible! Make sure to use it as a side dish for lunch or as a snack for sake.
Pumpkin and chikuwa kinpira
material
Click here for what to prepare.Pumpkin 150g (5.29oz)
1 to 2 chikuwa soy sauce 1 tablespoon
1 tablespoon mirin
1 tablespoon liquor
2 teaspoons of sugar
Oil Appropriate amount Sesame, Shichimi pepper (if you like) Appropriate amount
How to make
Wash the pumpkin, remove the seeds and cotton, place it on a bakeware, and wrap it gently.
Heat in the microwave (500W) for about 3 minutes. When it becomes soft, take it out and cut it into strips.
Cut the chikuwa into a shape and size that is easy to eat.
Heat the oil in a frying pan and fry the cut pumpkin and chikuwa.
When it is browned, add soy sauce, mirin, sake, and sugar and entangle it all over.
When the sauce is entwined and shines, serve it in a bowl. Sprinkle sesame and shichimi peppers to your liking and you're done!
What is the taste of pumpkin and chikuwa kinpira?
The sweetness of the pumpkin, the plump texture of the chikuwa, and the fragrant flavor are exquisitely intertwined! The sweet and salty Japanese-style seasoning is even more appetizing. The bittersweetness of the pumpkin skin is also a nice accent. It's a taste that makes chopsticks unstoppable.
The balance between sweetness and saltiness is just right, and the deliciousness of beer and other alcoholic beverages. It's easy to make, and it's also useful as a side dish for snacks and bento boxes.
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