PABLO "Strawberry Luxury Cheese Tart"

At PABLO, three types of "Strawberry Luxury Cheese Tart Small Size", "Strawberry Luxury Christmas Cheese Tart Small Size" and "Strawberry Luxury Christmas Cheese Tart" will appear.

Strawberry luxury cheese tart small size

PABLO "Strawberry Luxury Cheese Tart"

"Strawberry Luxury Cheese Tart Small Size" will be available from December 1st to 20th and December 26th to 31st. The selling price is 1,480 yen (tax included, same below).

PABLO "Strawberry Luxury Cheese Tart"

With a diameter of about 11 cm, the cheese dough is layered with framboise seeded confiture and custard cream, and fresh and fresh strawberries are squeezed tightly. Franboise confiture, which has a pleasant crushed texture with custard cream, goes well with cheese tart. A cheese tart for 1 or 2 people with a gorgeous sweet and sour scent of colorful strawberries.

Strawberry luxury Christmas cheese tart Small size

PABLO "Strawberry Luxury Cheese Tart"

"Strawberry Luxury Christmas Cheese Tart Small Size" will be available for pre-order from November 22nd and will be available from December 21st to 25th. The selling price is 1,680 yen.

PABLO "Strawberry Luxury Cheese Tart"

About 11 cm in diameter. Franboise seeded confiture and custard cream were layered on the cheese dough, and fresh and fresh strawberries were squeezed tightly. Franboise confiture, which has a pleasant crushed texture with custard cream, is tailored to go well with cheese tart. Christmas cheese tart for 1-2 people with gorgeous ornaments.

Strawberry luxury Christmas cheese tart

PABLO "Strawberry Luxury Cheese Tart"

Reservations for "Strawberry Luxury Christmas Cheese Tart" will be accepted from November 22nd, and will be handled from December 21st to 25th. The selling price is 3,600 yen.

PABLO "Strawberry Luxury Cheese Tart"

About 15 cm in diameter. Franboise confiture and custard cream were layered on the cheese dough, and more than 20 fresh and fresh strawberries were served like a mountain. Franboise confiture, which has a pleasant custard and crunchy texture, is tailored to go well with cheese tarts. A dish with a gorgeous sweet and sour scent of heaped strawberries that are colorfully decorated.