Easy "Lentin Yudofu" Put it in a heat-resistant container and make it quickly! A perfect dish for cold days
|material ( For 1 person )|
|Ingredients such as your favorite vegetables||As much as it fits in the container|
|Your favorite seasoning such as ponzu||all you want|
|Japanese-style granules||1/2 teaspoon|
A simple recipe that you can quickly make in the microwave! Introducing "Lentin Yudofu". It is a dish that can be made immediately by putting vegetables and tofu in the refrigerator in a heat-resistant container and lentin.
materialTofu 1/2 chome Ingredients such as vegetables of your choice Seasoning of your choice such as ponzu as much as you can put in the container Water 200cc ~ 300cc as much as you like
Japanese-style granules, 1/2 teaspoon
How to makeCut the tofu and vegetables to the size you like.
Put water and Japanese-style granule soup stock in a heat-resistant container, and put tofu and vegetables. Wrap it gently and heat it in the microwave (500W) for 4-5 minutes.
Serve in a bowl (it's OK as it is) and it's done! Enjoy with your favorite seasoning!