At Natural Lawson, the desserts "&" me time "coffee tiramisu" and "&" me time "coffee semifreddo" using roasted coffee beans from "Sarutahiko Coffee" will be on sale from November 16th. It will be released nationwide on December 16th.

& “Me time” coffee tiramisu

Crushed coffee beans are used for the sponge and mascarpone cream part. Tiramisu where you can enjoy the aroma of coffee, the astringency of adults combined with cocoa powder, and the rich taste of mascarpone cream. The recommended way to eat is "half-thawed". Thaw in the refrigerator for about 10 minutes before tasting.

& “Me time” coffee semifreddo

A frozen cake that uses plenty of powdered coffee beans in a cream mixed with dried fruits and walnuts. The crispy texture of the chocolate slices on the top is also an accent. Enjoy the aroma of coffee and the harmony of dried fruits and cream. The recommended way to eat is also "half-thawed". Thaw in the refrigerator for about 10 minutes before tasting.