As a new product in the "Luxury Fruits" series that uses plenty of fruits, "Luxury Fruits Wakayama Hassaku & Yogurt" that uses Hassaku from Wakayama Prefecture will be released at FamilyMart on November 9th (excluding Okinawa). The content is 125g (4.41oz) and the estimated price is 170 yen (tax included).

Luxury fruit Wakayama Hassaku & yogurt

A product made by dividing Hassaku flesh from Wakayama prefecture, which is characterized by its refreshing and juicy taste and bittersweet flavor, into a large size that is chewy and combined with yogurt. Raw milk is used for yogurt to enhance the original taste of fruit, and it is finished with a rich and mellow taste. A satisfying finish that makes you feel as if you are eating raw Hassaku in addition to yogurt.

"Hassaku" is a citrus fruit produced mainly in Wakayama prefecture. Among the fruits of the Rutaceae family, it has a good balance of sweetness, acidity, and slight bitterness, and is a deep-rooted and popular fruit. Among the limited-time products in the luxury fruit series, Hassaku is one of the most popular. On the other hand, dairy products using Hassaku are rare products because the distribution volume for processing is not large.

After harvesting Hassaku pulp in Wakayama prefecture, it is washed cleanly, and the hard outer skin is carefully peeled off one by one at a processing plant in the prefecture and processed into raw materials. The craftsmen take the time and effort to confine the fresh texture and rich flavor of the yogurt in the yogurt.