"Chicken and beans boiled in tomato" recipe! Just cut the ingredients and simmer with seasonings
Material ( For 2 people ) | |
---|---|
Chicken thigh | 350g (12.35oz) |
salt | 3/4 teaspoon |
onion | 1/2 piece |
Mixed beans | 100g (3.53oz) |
garlic | 1 piece |
Cut tomato can | 1 can |
Granule consomme | 1 tsp |
Introducing the "Chicken and beans boiled in tomato" recipe. A variety of tomato flavors that gently wrap moist chicken, crispy onions, and fluffy beans.
Boiled chicken and beans in tomato
Ingredients (for 2 people)
Chicken thigh 350g (12.35oz)3/4 teaspoon salt
1/2 onion mixed beans 100g (3.53oz)
1 can of garlic 1 piece of cut tomato 1 can of granule consomme 1 teaspoon
How to make chicken and beans in tomato
Cut chicken into bite-sized pieces. Put in a pan, sprinkle 3/4 teaspoon of salt and leave for about 5 minutes.Cut the onion into 1 cm square pieces.
Add onions, mixed beans, sliced garlic, canned tomatoes, and granule consomme to a pan and mix the whole.
Put on medium heat, cover and steam for about 8 minutes.
Remove the lid and boil lightly to remove water and turn off the heat. Serve on a plate and decorate with parsley, if any.