From Monteur, "12P Hitokuchi Baum (Butter)" and "Eatable Baum (Butter)" will be renewed and released on November 1st. It has been reborn so that you can fully enjoy the "fragrant flavor and taste" of baked confectionery that has the original taste of the ingredients with butter, and the "moist texture and cool feeling" that can only be achieved in the chilled temperature range.

12P Hitokuchi Baum (Butter)

A cool and cold Baumkuchen where you can enjoy the rich flavor of milk and eggs and the soft and moist texture unique to chilled. A rich flavor has been added by adding butter to the homemade pasteurized milk with plenty of eggs and raw milk flavor. When eaten, the mellow aroma of butter spreads along with the gentle taste of milk and eggs.

We are particular about the texture and mouthfeel, and it is carefully baked layer by layer while adjusting the baking method and heating so that you can feel the presence of the layer that is characteristic of Baumkuchen as well as the moist feeling. The cold and crispy texture of the sugar glaze on the surface contrasts with the soft and moist texture of the dough. 12 pieces that are perfect for sharing and eating with family and friends. The tax-included price is 345 yen (388 yen for Okinawa only).

Eatable Baum (Butter)

Baumkuchen is a savory size that has been renewed so that you can fully enjoy the moist and cool texture by newly blending butter to improve the flavor and adjusting the degree of baking. The tax-included price is 162 yen (194 yen only in Okinawa).