Il Rosa, which handles the Western confectionery "Mamma Rosa" known as a souvenir from Tokushima, has prepared a special package "35th Anniversary Mamma Rosa 5 Boxes" to commemorate the 35th anniversary on October 24th. Mamma Rosa's classic flavors and seasonal flavors, a total of 5 types, 1 each. The mail order price is 820 yen (tax included, shipping fee not included).

35th Anniversary Mamma Rosa 5 pieces in a box

Mamma Rosa is a sweet filled with milk bean paste made from Tokushima milk. In addition to the standard "Mamma Rosa (milk)", seasonal flavors such as "Mamma Rosa Strawberry", "Mamma Rosa Tropical Mango", "Mamma Rosa Kyoto Matcha" and "Mamma Rosa Kito Yuzu" are on sale. This time, a package containing one of each of these five flavors will be prepared.

"Mamma Rosa Strawberry" is tailored to spread the gentle taste of milk and the sweet and sour taste of strawberries. The accented Franboise is made to enhance the taste of strawberries.

"Mamma Rosa Tropical Mango" is a combination of pineapple, lime, banana and passion fruit in addition to the rich sweetness of mango. Dry mango is the accent of the texture.

"Mamma Rosa Kyo Matcha" is made by selecting and using tea leaves from Kyoto, which combines the flavor of matcha ground with a stone mill and milk bean paste. It features a rich and mellow mouthfeel.

"Mamma Rosa Kito Yuzu" is made from specially cultivated Kito Yuzu peel, which is grown without using pesticides or chemical fertilizers, and is used as a homemade peel. The milk bean paste has a fluffy and refreshing aroma.

The 35th Anniversary Mamma Rosa 5 box is sold at each Il Rosa store and the official online shop.