[Recipe] Easy dish "Chikuwa Isobe Stir Fry" You can do it right away with the ingredients at home! Easy side dishes that make children happy
|Material ( For 2 people )|
|Chikuwa||1 bag (about 5)|
|Green laver||a little|
|Sesame oil||1 tsp|
|Soy sauce||2 tsp|
You can make it quickly, so it's perfect when you want to add one item. Introducing a simple recipe for "Chikuwa Isobe Stir Fry". Since it can be made with a small amount of ingredients, it can be used as a side dish before the payday.
Stir-fried chikuwa isobe
material1 bag of chikuwa (about 5)
Green laver a little sesame oil 1 teaspoon
2 teaspoons of soy sauce
2 teaspoons of sugar
How to makeCut the chikuwa diagonally into bite-sized pieces.
Put sesame oil in a frying pan, heat it over medium heat, and fry it while rolling the chikuwa.
When the chikuwa is browned, add soy sauce and sugar and simmer until the seasoning is entwined throughout the chikuwa. * Be careful as it is easy to burn
Sprinkle green laver on the finish and it's done! (If you are worried that the frying pan will get dirty with green laver, you can transfer it to a bowl and sprinkle it with green laver.)
TastingThe chewy chikuwa, sweet and sour sauce and the flavor of green laver are delicious! It is a seasoning that both adults and children can enjoy, and it can be used as a side dish for lunch when you want to add a dish to your table or when you want a snack of sake.
"Chikuwa isobe stir-fry" that you can make quickly and remember. How about for tomorrow's menu?