I tried Natural Lawson's sweet "Mont Blanc of Tanba chestnut". It is a cake that goes well with the fragrant cream of marron and the dough of the pedestal. The selling price is 430 yen (tax included).
Natural Lawson Tanba chestnut Mont Blanc
Montblanc with Tamba chestnut paste. Cookie dough and damand dough are put in the lower part, whipped cream is put in the inside, the outside is wrapped in malon cream using Tanba chestnut paste, and powdered sugar is sprinkled on the top surface.
When scooped with a fork, the marron cream has a mild flavor reminiscent of a pale color. However, the aftertaste has a long tail and you can thoroughly enjoy the fragrant aroma. The amount of whipped cream is modest and the amount of marron cream is large, so you can enjoy the chestnut-like taste with a bite, a lid, and a mouth.
The cookie dough and damand dough have a crispy texture, but they crumble softly and have a texture that goes well with cream. If you want to combine drinks, we recommend strong hot coffee. The calorie of Mont Blanc in Tanba chestnut is 286 kcal.