New products in October such as "Apple and raisin tart (slightly cinnamon scent)", "VL Marron whip Danish (with sweet chestnut bean paste)" and "Autumn pudding a la mode" will be released at Lawson Store 100.

Lawson Store 100 "Autumn Pudding A La Mode"

New products in October such as "Apple and raisin tart (slightly cinnamon scent)", "VL Marron whip Danish (with sweet chestnut bean paste)" and "VL pumpkin pie" will be released sequentially from October 6th at each Lawson store 100 store. Will be done.

Apple and raisin tart (slightly cinnamon scent)

A cinnamon-flavored moist cake mixed with apples and raisins pickled in rum in a crunchy tart. It is a dish that you can enjoy the texture of fruits and the aroma of cinnamon. Released on October 6th (Kanto area released on October 7th). The price is 108 yen (tax included, same below).

VL potato bean paste & whipped bread

Lawson Store 100 "VL Imoan & Whipped Bread"

Bread using the autumn taste "sweet potato". The bread contains sweet potatoes and whipped cream. Released on October 13th. The price is 108 yen.

VL Marron Whipped Danish (with sweet chestnut bean paste)

Danish pastry using the autumn taste "Marron". Rich sweet chestnut bean paste and marron whipped cream are wrapped in Danish pastry. Released on October 13th. The price is 108 yen.

VL pumpkin pie

A pie that uses the autumn taste "pumpkin". Pumpkin cream with shrimp pumpkin is wrapped in puff pastry. The sweetness of pumpkin and the texture of puff pastry go well together. Released on October 13th. The price is 108 yen.

2 sweet potatoes

Daifuku is wrapped in the bean paste of the autumn taste "Sweet potato". The appearance is also cute with the image of "sweet potato". Released on October 13th (Kanto area released on October 14th). The price is 108 yen.

Autumn pudding a la mode

A luxurious pudding à la mode topped with autumn taste "apple" jam and Japanese chestnut cream. Recommended to enjoy with hot tea. Released on October 20th. The price is 192 yen.

Chocolate & chocolate melon bread

Chocolate chip melon bread sandwiched with a piece of chocolate bar and chocolate whipped cream. The chocolate bar that sticks out of the melon bread is a melon bread with a perfect impact. Recommended for chocolate lovers. Released on October 20th. The price is 157 yen.

Mitarashi dango

Refrigerated sweets containing 5 bite-sized rice cakes. The chewy texture of the mochi and the thick mitarashi sauce go perfectly together. Released on October 20th. The price is 108 yen.

An butter sand

Bread with Danish pastry sandwiched with red bean paste and margarine with butter. The balance of saltiness that you can feel in the sweetness is exquisite. Released on October 20th. The price is 146 yen.

Big mont blanc cake

A fluffy sponge cake topped with milk mousse and topped with Japanese chestnut cream. The sweetness is modest. Released on October 27th. The price is 322 yen.