Aeon "Hokkaido Pumpkin Cheese Terrine" "Hokkaido Cream Tailored Dorayaki" "Hokkaido Cream Custard Pudding"

From Aeon's sweets series "Select Sweets", "Hokkaido Pumpkin Cheese Terrine", "Hokkaido Cream Tailored Dorayaki" and "Hokkaido Cream Custard Pudding" will be released on September 29 as "Hokkaido Sweets" using carefully selected ingredients from Hokkaido. It will be on sale from October 3rd. Available at up to 400 stores such as Aeon and Aeon Style in Honshu and Shikoku (excluding some stores).

Aeon Hokkaido Sweets

Hokkaido pumpkin cheese terrine

Cheese terrine that combines natural cream cheese and raw milk from the Neku area of Hokkaido with smooth cream cheese with rich and mellow saltiness, and pumpkin bean paste using Hokkaido shrimp pumpkin paste. By adding caramel as a secret ingredient, it is even richer. The price is 278 yen (excluding tax, the same applies below).

Aeon "Hokkaido Pumpkin Cheese Terrine"

Hokkaido fresh cream dorayaki

Whipped cream using fresh cream with a milk fat content of 47% made from Hokkaido milk with a climate and climate suitable for dairy, and grain bean using Hokkaido Dainagon azuki beans that are large and hard to collapse, are chewy dorayaki Sand with dough. You can enjoy the richness and sweetness of bean paste and fresh cream. The price is 158 yen.

Aeon "Dorayaki made with Hokkaido cream"

Hokkaido cream custard pudding

Milky whipped cream mixed with Hokkaido cream is topped like soft serve ice cream on top of old-fashioned hard custard pudding. You can enjoy not only the taste but also the appearance. The price is 198 yen.

Aeon "Hokkaido Cream Custard Pudding"

* The release period is planned. It may change depending on various circumstances.