Nakau "Four Kinds of Mushroom Oyakodon"

Nakau will release "4 Kinds of Mushroom Oyakodon" on September 2nd (excluding some stores), which allows you to anticipate the taste of autumn. Scheduled to end sales in mid-October.

4 kinds of mushroom oyakodon

A product that makes you feel the season by combining four types of mushrooms (wood ear mushrooms, maitake mushrooms, king trumpet mushrooms, and beech mushrooms) with the popular product "Oyakodon" that uses specially made warishita and special eggs. By carefully cooking each of the four types of mushrooms, each of which has a special cutting method so that the texture remains, the unique taste and flavor of the mushrooms are exquisitely brought out. The crunchy texture of the wood ear mushroom and the spicy taste of the special salt sauce with black pepper and garlic scent accentuate the appetite.

Nakau "Four Kinds of Mushroom Oyakodon"

The price is 540 yen for small servings, 590 yen for regular servings, and 660 yen for large servings (all including tax). You can also take it home. With Nakau's official app, you can make a take-out reservation. If you order in advance, you can receive the item without waiting at the store.

Nakau "Four Kinds of Mushroom Oyakodon"

"Four kinds of mushroom oyakodon" where you can enjoy the various textures and flavors of mushrooms. Why don't you enjoy the autumn of appetite in Nakau?