Online sales of mail-order limited cakes have started from Italian tomatoes. It is handmade by a pastry chef and immediately frozen and delivered.

Italian tomato mail order limited cake

Italian tomato mail-order limited cakes are "rich chocolate cake", "three kinds of cheese saffle cheesecake", "Italian chestnut mont blanc", "pear and yellow peach fruit tart", "rich cheesecake-double layered (double fromage)- 5 types are prepared. Information on how to purchase is available on the official website.

Rich chocolate cake

The "rich chocolate cake" is a three-layered product made with a moist baked chocolate sponge and a special chocolate cream made from Ghanaian chocolate. Roasted almonds are sandwiched between them to accentuate the texture. It is size 5 and the selling price is 3,780 yen (tax included, shipping fee not included, same below).

Souffle cheesecake with 3 types of cheese

"Three kinds of cheese souffle cheesecake" uses cream cheese, Edam cheese, and Gouda cheese, and has a gentle taste that melts in your mouth. It has a light taste and a firm cheese flavor, leaving a refreshing aftertaste of lemon juice and apricot napage on the surface. The selling price of No. 5 size is 3,000 yen.

Italian chestnut mont blanc

As the name suggests, "Italian chestnut Mont Blanc" is a dish with Italian chestnuts on top, which goes well with sweets. Marron dice are studded in a layer of sponge that melts in the mouth and shanti cream with moderate sweetness, and plenty of marron cream using astringent chestnut is squeezed. The size is No. 5 and the selling price is 4,200 yen.

Pear and yellow peach fruit tart

"Pear and yellow peach fruit tart" is a dish that uses plenty of compote pear and yellow peach, and is decorated with red currant, blueberry, and cherry as accents. The moist baked tart is layered with a cream that combines fresh cream and custard cream and a sponge that melts in your mouth, and is studded with pear compote. No. 5 size with a selling price of 3,900 yen

Rich cheesecake ~ Double layer tailoring (double fromage) ~

"Thick cheesecake-double layered (double fromage)-" is a "rare layer" with a melty milky taste that is a combination of Hokkaido mascarpone cheese and Hokkaido cream, and moist baked with New Zealand cream cheese. "Baked layer" with a rich flavor, and two layers of cheese harmonize in the mouth. The size is No. 5 and the selling price is 3,780 yen.