"Donq 116th Anniversary Founding Festival-Donq Bread Collection-" will be held at Donq. From August 1st to 16th, eight types of bread, such as side dish bread and sweet bread, using ingredients with regional colors will appear.

Donk 116th Anniversary Founding Festival-Donq Bread Collection-

An event that takes advantage of the characteristics of Donk, where bread can be developed at each store. In addition to this, a limited number of bread will be distributed to commemorate the founding of Kobe, the birthplace of Donq, and a speed lottery to win "local recommended bread friends".

[Hokkaido] Natural cheese galette from Hokkaido

"[Hokkaido] Hokkaido Natural Cheese Galette" can enjoy a combination of four types of cheese: Hokkaido mozzarella, cream cheese, Gouda, and cheddar. The selling price is 303 yen (tax included, same below).

[Ishikawa] Gorojima Kintoki's crispy stick

"[Ishikawa Prefecture] Gorojima Kintoki Crispy Stick" is a dish that goes well with the sweetness of sweet potato "Gorojima Kintoki" and the aroma of black sesame. The selling price is 238 yen.

[Chiba] Peanut cream bun

"[Chiba Prefecture] Peanut Cream Bun" uses the popular "Creamy Peanut Butter" at "Suzuichi Shoten" in Kisarazu City, Chiba Prefecture, and you can enjoy the natural flavor of peanuts. The selling price is 238 yen.

[Aichi Prefecture] Nagoya Cochin Curry Stick

"[Aichi Prefecture] Nagoya Cochin Curry Stick" is wrapped in original curry with Nagoya Cochin and baked crispy. The selling price is 249 yen.

[Hyogo Prefecture] Awaji Island onion galette

"[Hyogo Prefecture] Awaji Island Onion Galette" uses onions from Awaji Island, Hyogo Prefecture, which is a major onion producing area. You can enjoy the richness and umami of bacon and cheese, and the gentle sweetness of potatoes and onions. The selling price is 270 yen.

[Hiroshima Prefecture] Setouchi Lemon Fromage

"[Hiroshima Prefecture] Setouchi Lemon Fromage" combines the refreshing scent of sweet and sour lemon peel from Setouchi with the richness of cream cheese. Accented with a crisp texture of walnuts. The selling price is 735 yen per piece and 368 yen for 1/2 cut.

[Fukuoka Prefecture] Hakata Mentai and Takana

"[Fukuoka Prefecture] Hakata Mentai and Takana" is made by wrapping Hakata's specialty Mentaiko in bread containing mustard and baking it. The toppings were seaweed and cheese, and it was crispy. The selling price is 249 yen.

Minatomachi Coffee Milk Bread ~ From Kobe, the City of Coffee ~

"Minatomachi Coffee Milk Bread-From Kobe, the City of Coffee" is a limited quantity of bread sold to commemorate the 116th anniversary of its founding. The selling price is 864 yen.

A dish named after the history of Donk began 116 years ago in Kobe, where a lot of Western culture entered from the port and bread and coffee spread quickly. The fluffy brioche is combined with almond cream with a slightly deep roasted coffee. It is characterized by its rich and deep richness and milky taste, which is accented by the fragrant texture of walnuts. It will be handed in a limited edition paper bag with a reprint logo design. The sale period is 10 days from August 7th to 16th, and will end as soon as it runs out.

Founding commemorative speed lottery

The "Foundation Commemorative Speed Lottery" will be distributed in limited quantities on August 8. A total of 600 people will win the "Regional Recommended Bread Friend" that can be enjoyed with French bread. It will end as soon as it runs out. The prizes are as follows.

・ Hokkaido Award: Adonai popular cheese set ・ Iwate Prefecture Award: Yamada's Kaki-kun Smoked oysters pickled in olive oil ・ Chiba Prefecture Award: Segawa Bocchi Peanut paste set from the field ・ Shizuoka Prefecture Award: Mont Marche Oil Sardin Set ・ Kobe Award : Kobe Kikusui Kobe beef con beef, Okayama prefecture prize: Sato fruit garden peach confiture set, Fukuoka prefecture prize: Hakata Tsumi Fuku oil pickled "Konfu" set